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des variétés supérieures de safoutier, manguier du Gabon, kolatier et plusieurs autres .. de «Akpi» poussent à présent à côté du cacao, sa culture principale. Safou (African pear) is a tropical fruit which belongs to the trees Dacryodes edulis L. and belongs . J. () Guide de la culture du safoutier. Au Cameroun Toute la partie méridionale du pays, d’Ambam à l’escarpement de N’gaoundéré est propice à la culture du safoutier. Partout dans cette zone.

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Safou – Appropedia: The sustainability wiki

It favours moist, shade conditions and is often incorporated into multi-farming systems, especially in its early years of growth. A small area of bark is removed from a good quality tree.

An oil can be extracted by distillation from the pulp and seeds. The tree favours acidic soils, with organic matter in the surface horizon, this improves its growth and production.

The safou tree is not yet a plantation crop, but is currently grown in small orchards. Cultivation of the African plum Dacryodes edulis G. View on content provider’s site.

Safou bark produces a resin that is used in local medicine for the treatment of parasitic diseases skin and jiggers. Presses Universitaires de Yaounde.

In Gabon, the African plum Dacryodes edulis [G. It is used to make tool handles, mortars and is suitable for carpentry, firewood and timber. Navigation menu Personal tools Create account Log in.

Safou can grow to an altitude of m, but both mature and young trees are susceptible to frost. Get our free book on rainwater now – To Catch the Rain. La culture du safoutier Dacryodes edulis [G.


For seed propagation, fruits should be selected from trees with good production and quality. The species is dioecious, the flowers being unisexual after abortion of one sex. Vegetative saflutier by both air layering and stem cutting is relatively cheap and easy but results can be inconsistent often dependent on the trees’ phenological state prior to propagation.

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Describe the connection issue. The pulp and seeds are traditionally sun-dried or roasted to extend the shelf life, though this can effect the nutritional value increasing the acid content of the pulp and decreasing the iodine content.

The flowers cilture small 0. The views expressed are not Email: Local production is limited but is savoutier by significant imports from border countries.

The bark is scented, resinous and pale-grey in colour. The tree is easy to cultivate and can grow in a wide range of farming systems.

Numerous culrure studies carried out in neighboring countries have revealed excellent nutritional qualities of the safou pulp and interesting food properties of the oil extracted from both the safou pulp and the seed kernel. The fresh pulp has a pear-like flavour and oily flesh. Uncommon tropical crops Fruits. The tree is well known for its fruits safouwhich are rich in protein, fat, fibre, minerals and essential amino acids.

Lam is an important fruit tree because of its nutritional value and its place within both the economy and the socio-cultural context. The tree is an evergreen oleiferous tropical fruit tree which d in the humid and sub-humid climates of West and Central Africa.


The seed kernel contains a high protein content and is often used as a livestock fodder. The tree can produce an annual yield of about – kg of pulp per tree.

Guide de la culture du Safoutier [2001]

safohtier It occurs in non-flooded forests in humid tropical zones, but in drier areas safou prefers slightly swampy ground. The market and agronomic potential of this species has not yet been sufficiently studied in Gabon. There is no detailed study of the pests affecting D. Selections 0 Clear all lists. The fruits are harvested when other crops are out of season and provides a staple food for months of safoitier year in some areas.

High production of the safou exists in Cameroon, Congo, Gabon and Zaire to satisfy the demand at local markets.

The seeds should be planted approximately 2 cm deep in containers of acidic loam soils with a high humus content germination occurs within 12 – 15 days. Retrieved from ” http: Page was cultuee modified It can be fried to produce a kind of butter and may also be consumed fresh. Most producing countries do not grow the safou tree on a commercial scale and fruits are collected from trees that grow in the wild and safohtier home gardens.

The tree has a dense, compact, spherical crown with a short, slightly fluted bole and whorled branches. Views Read Edit View history.